Commercial Steamed Buns Machine, Stainless Steel Dim Sum Steamer with U-Tube Heating & Temperature Control for Breakfast Shops

This commercial electric steamer is designed for efficiency and convenience, featuring a boil-dry alarm and independent water supply to ensure continuous operation. It maintains a constant temperature setting ranging from 30-110℃ (86-230°F), making it versatile for various steaming needs. The steamer is constructed from durable stainless steel, catering to both 110V and 110V-240V voltage attributes, and is compatible with steamers sized 13-20cm (5.1-7.9 inches).Key features include an external drain port for easy wastewater disposal, a widened water inlet for mid-operation water addition to maintain steam, and a waterproof switch for one-button start-up. The device also features heating and water shortage indicator lights, with a green light indicating heating and a red light signaling insufficient water.The product comes in three configurations:- 2 holes: 2000W power, water tank size 23×8×12cm (9×3.1×4.7 inches), overall dimensions 29×48×20cm (11.4×18.9×7.9 inches), net weight 5.2kg (11.5Ibs).- 4 holes: 3000W power, water tank size 15×23×12cm (5.9×9×4.7 inches), overall dimensions 45×48×20cm (17.7×18.9×7.9 inches), net weight 6.8kg (15Ibs).- 6 holes: 4000W power, water tank size 31×23×12cm (12.2×9×4.7 inches), overall dimensions 67×48×20cm (26.4×18.7×7.9 inches), net weight 7.5kg (15.63Ibs).Each package includes 1 steamer. Please note, slight size variations may occur due to manual measurement differences. Should any issues arise upon receipt, prompt contact is encouraged for immediate resolution.

• Versatile Steaming Options: This steamer comes with 2, 4, or 6 top holes, offering ample space for simultaneous steaming of various ingredients, significantly enhancing kitchen productivity.
• Efficient Heating System: Featuring high-power, thickened 304 stainless steel heating tubes, the steamer ensures rapid heating and steam generation for quicker cooking times.
• Adjustable Temperature Settings: With a knob-controlled temperature range from 30-110°C, it allows for precise heat adjustments to meet the specific requirements of different ingredients.
• Safety Dry Burn Protection: Equipped with an automatic power cut-off and alarm system, the steamer prevents dry burning by alerting users to add water when levels are low.
• Broad Compatibility: Suitable for steamers ranging from 13-20 cm, this steamer is ideal for a variety of settings, including breakfast shops, canteens, and restaurants, making it a versatile choice for diverse culinary needs.